Cheyenne Buckingham is the former news editor of Eat This, Not That! Her other culinary mission in life is to convince her family and friends that vegetarian dishes are much more than a basic salad. Texas Roadhouse menu (updated Jan 2023): Great Texas-style food. Regardless of how they are made today, calzone and stromboli differ for just three things in their original form. What Are McDonalds Breakfast Hours (updated Jan 2023)? The calzone originated in Naples, Italy, and comes from the Italian word 'calze,' meaning trousers or stockings. Butter vs. It is typically cooked in an oven and served hot. This tasty dish has since become popular around the world and is a favorite among pizza lovers everywhere. 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You can also find stromboli-style pizzas in the frozen foods aisle. A calzone is smaller than a stromboli but has similar fillings. Today, Ive tried to shed some light on the Stromboli vs Calzone controversy in an attempt to finally make it easier for everyone to tell which one is which. Reheat Thawed Dough at Low Heat: If you need to use your thawed pizza dough right away, the best way to do so is to slow-bake it at a low temperature (300 degrees F). Of course, we cant forget about the origins of stromboli and calzone when talking about their differences. Versatility: Both dishes are versatile and can be filled with various ingredients to suit individual tastes; however, Stromboli cannot have sweet fillings like Nutella or jam as found in Calzone. } Though calzones are often made with ricotta alongside. Tamari vs. Soy Sauce: What's the Difference? When you buy through links on Chefsresource.com, We may earn an affiliate commission.". Oftentimes, the former crescent-shaped pizza is mistaken for panzerotti. would probably think it originated in Italy. Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. Rolling the right amount of ingredients into . Ricotta has been the most common cheese in the past, but mozzarella has been widely used as well. Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. every day. The stromboli was invented in the 1950s and is a type of rolled-up pizza. To ensure a good seal, use a fork to crimp the edges of calzones or pinch and twist the ends of strombolis; this will help create an airtight barrier around the filling. Invented in Naples in the 18th century, calzones quickly became a popular street food because they're easy to eat while standing. Alternatively, youll find that while calzones also use similar meats and veggies in the filling, the distinction lies with the cheeses used. To achieve this, bake at high heat for a short time, typically about 10-15 minutes. The dough is then rolled up to form a cylinder. Tacos and calzones are always folded. Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. 7. How long does it take to bake a Stromboli vs Calzone? At first glance, you would think they both have Italian roots but one is not like the other! STROMBOLI - pizza dough folded over in half filled with mozzarella, sausage, pepperoni, onions, peppers, and mushrooms. Creamy and toasty, perfect dessert after a great pizza! Basically, a stromboli is a cylindrically-shaped sandwich. advice every day. To seal a calzone, fold it in half and crimp the edges with a fork. Whether youre team stromboli or team calzone, these distinctions shouldnt inspire hate. The only major difference is that a calzone is filled with ricotta cheese. Its typically cut in half to serve one or two people and is accompanied by marinara sauce for dipping. A1. Or at least you should. Lets get more into knowing the differences between calzone and stromboli without any ado! Grill the chicken for 8-10 minutes, turning to cook evenly, until cooked through. Whats The Difference Between Ramekins and Custard Cups? Maybe youll even get it tattooed on your body. The two are typically composed of dough, cheese, and fillings. It is then deep-fried and shaped into a ring or slice. Allow them to cool completely before wrapping them tightly with plastic wrap and storing them in the freezer. Calzones and stromboli both contain cheese, but stromboli typically uses primary mozzarella instead of ricotta. Calzones are baked in the oven but they can also be fried (more like a dumpling or turnover). Both are baked, but they can also be fried. Ingredients used also vary depending on the location. Calzones are usually larger than Strombolis, so they tend to be higher in calories and fat. As it doesnt require remarkable skills, a. can be easier to replicate, to say the least. Stromboli vs Calzone: What Is the Difference? Simply unroll the dough on a floured surface before adding your desired fillings and creating your desired shape. Stromboli, on the other hand, is a type of Italian pizza that is made from dough and deep-fried. Stromboli vs. Calzone: Totally Different but Equally Delicious. 4. navigator.sendBeacon('https://www.google-analytics.com/collect', payload); Now if both are pizza variants, then do calzones have sauce inside too? Crust: The crust of the stromboli is slightly thicker than that of the calzone because it needs to support its fillings without breaking apart when eaten. A tabloid-savvy customer suggested "stromboli," a nod to the recently released romance film starring Ingrid Bergman and Roberto Rossellini. Can I use store-bought pizza dough to make my own Stromboli vs Calzone? Authentic Hand Made Italian Stromboli with Pepperoni, Ham, Fresh Parmesan and Marinara Sauce - Photographed on a Hasselblad H3D11-39 megapixel Camera System, By Layla Khoury-Hanold for Food Network Kitchen. It's important to note that a calzone contains more than half the amount of sodium as a stromboli, but it is still more healthy than a stromboli. Take your tastebuds on a delightful journey with two of Italys most beloved dishes the Stromboli vs Calzone. debacle once and for all. All rights reserved. Seal the edges. I opened my first cafe in 2014, and its been a great success. However, if you're an enthusiastic chef or food enthusiast, you must be wondering about the details of the differences between the two. Instant Yeast: What's the Difference? Calzones are similar to pizza but have a much thinner crust. While stromboli and calzones can have very similar fillingsmeat, cheese, vegetablesthere are a few notable differences. Defrost Carefully: When ready to use frozen pizza dough, allow it to defrost slowly in the refrigerator overnight or at room temperature for a few hours; never microwave or bake frozen pizza dough. Serve with marinara sauce and round out the plate with sliced salami and giardiniera, tangy Italian pickled vegetables. Nonetheless, whichever side youre on in the stromboli vs. calzone showdown, youre sure to have a terrific pizza night! You believe me. While stromboli is a vegetarian option, it can also be made with meat and vegetables. Stromboli is usually loaded with meat, so it is not healthy if you're trying to lose weight. The calzone is then folded in half and usually sealed along the edges, similar to how ravioli or empanadas are made. On the other hand, a stromboli is made from Stato Alimentare (national foodstuff) dough that is deep-fried and shaped into a ring. Here, we share all our tips and tricks for tender, juicy meatballs that hold their shape. Both strombolis and calzones are easy to make at home with store-bought pizza dough and your favorite fillings. 6 easy tips to convert. 1 The difference between calzone and stromboli; 2 The history of calzone and stromboli; 3 How to make a calzone or stromboli; 4 What to put inside a calzone or stromboli; 5 Which one is better - calzone or stromboli? It can be quite hefty after cooking as the dough expands. Butter Beans vs. Lima Beans: What's the Difference. It was named after the Italian Isle of Stromboli. Prepare for Baking: For a golden-brown crust, brush both dishes with melted butter or egg wash before baking. Past that point, however, their processes differ. Season with salt and pepper and then remove from pan and onto a paper towel lined plate to drain. Save my name, email, and website in this browser for the next time I comment. This makes them perfect for those who are watching their weight or simply looking to indulge in a delicious meal. xhr.send(payload); The two are typically composed of dough, cheese, and fillings. Making them at home is easy with store-bought pizza dough, your favorite fillings and some egg wash or olive oil for extra flavor and shine. Never confuse the two againhere's everything you need to know. Others speculate that Romano took inspiration. And when you're paying rent AND taxes in the same month, it's here for you. For more information about Italian cuisine, including the best pizza recipes, check out the Best Italian Cookbooks you can buy. Enjoy! All rights reserved. 6 easy tips to convert. When you shape dough to make a stromboli, you shape an elongated rectangle. A stromboli is often shared between several people, as it's long and rectangular. Julie has over 20 years experience as a writer and over 30 as a passionate home cook; this doesn't include her years at home with her mother, where she thinks she spent more time in the kitchen than out of it. The blue can is iconic. Meanwhile, a calzone has its own characters. Q7. They skeptically say, Ok, yeah, sure, and then they walk away muttering something like, That guy was weird, right?. 11. Many ask if calzone is just a folded pizza. What Are Grits and What Are They Made Of? Here's why! Its brushed with an egg wash, then baked until golden. Here, artichoke hearts and salami are layered with shredded Parmesan, thinly sliced Provolone and handfuls of baby spinach. Carefully fold the empty circle over the filled half and press around the edges to seal it well. Im a chef by trade. 1. It can be made as a jelly roll or Little Debbie Swiss Roll or rolled into a loaf of Italian bread. It's a must-have tool for restaurant-style pizzas at home! On the whole, the similarities they share are the use of rolled-out pizza dough and fillings. In essence, yes. fill-rule: evenodd; But is that true? Healthy: Depending on the fillings used, both dishes can be fairly healthy meals as they usually contain plenty of vegetables and lean proteins like chicken or seafood. A sprinkling of Parmesan on top just before baking adds toasty, savory depth. The difference comes down to the way the noodles are cooked. A calzone is stuffed with ricotta cheese, whereas a stromboli is typically made with mozzarella, which is lower in moisture. Despite their similar appearance and both being an Italian favorite, these two dishes have distinct differences that make them stand out from one another. She loves scouring the internet for delicious, simple, heartwarming recipes that make her look like a MasterChef winner. fill: #064781; How long does cooked ground beef last in the fridge, How long does cooked steak last in the fridge. There are also dessert versions of calzone which contain sweet fillings such as Nutella or jam. It's what happens next that's important. Both are made from dough, and both can be filled with a variety of ingredients. Its usually prepared with pizza dough and is baked in a wood fire oven. It's made with a pre-made French loaf dough and contains meat and vegetables. It's generally around 10 inches wide and 12 inches long. Corey Williams is a food writer for MyRecipes and Allrecipes. Simply delicious. The Food Channel USA, However, if you're an enthusiastic chef or food enthusiast, you must be wondering about the details of the differences between the two. 4. Probably the biggest difference between panzerotti and its close colleagues is the cooking. The dough is typically composed of yeast, flour, water and salt, as well as a variety of herbs and spices. Popular around the edges to seal it well but have a much thinner crust opened... 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How long does it take to bake a stromboli is often shared between several people, it. Wash or olive oil for extra flavor and shine before baking adds toasty, savory.... The chicken for 8-10 minutes, turning to cook evenly, until cooked.. Are baked in a wood fire oven shared between several people, as it 's here for you journey two... Accompanied by marinara sauce and round out the best pizza recipes, check out the plate with salami!